Protein powder

Protein is composed of amino acids, which the body uses, among other things, to support the repair and growth of muscle tissue. Although there are countless foods that contain protein, these are often not easily digestible. However, at times, such as immediately after a workout, an athlete requires a quickly absorbable source of amino acids. For this purpose, various protein powders have been developed, such as those based on soy, egg, and milk protein. Of all the protein powders, whey protein is particularly easily digestible. It is now available in various flavours such as banana, vanilla, and strawberry.

Please note: powders are sensitive to moisture. Always open the container with dry hands and ensure that no water gets into the packaging.

Always clean a shaker immediately after use.